🐍 In the Clock Tower KingCobraJFS / Josh Saunders - Amateur musician, YouTube Streamer, wandmaker, and self-proclaimed "sexy goth badboy". Perpetually circling the drain.

  • 🇵🇦 Nuestro primer dominio localizado está en español en kiwifarms.pa. Our first localized domain is on Spanish on kiwifarms.pa.
  • Want to keep track of this thread?
    Accounts can bookmark posts, watch threads for updates, and jump back to where you stopped reading.
    Create account
CIRCLE OF PROTECTION ON THIS FINEST BOG-WINE
If only our BOY would learn about properly cleaning his equipment, properly mixing so the sugar isn’t just lumped in the bottom and not using things with preservatives in it he’d actually be on to something. Anyway, a nice change of scenery for him and us is welcome. Circle of protection for those nubs in his maw. They’re going to need it with all that juice, honey and candy in his cauldron.
 
If only our BOY would learn about properly cleaning his equipment, properly mixing so the sugar isn’t just lumped in the bottom and not using things with preservatives in it he’d actually be on to something. Anyway, a nice change of scenery for him and us is welcome. Circle of protection for those nubs in his maw. They’re going to need it with all that juice, honey and candy in his cauldron.
remember how his meads got worse over time that was just him building up a tolerance to botulism like how people develop immunitys from poisons
 
Watch, in 5 minutes Willo Davis will be making his little video about this aping our talking points like he did with the ramen hack mere hours ago.
 

Hell yeah!!
That Cobes pan is hella seasoned!

dc9_6500224776732463042.webp
 
Holy shit he actually made a somewhat normal batch. Just caramels and apples? I'd say this batch has the "best" chance to actually ferment, but because I don't trust Cobes to sanitize his equipment properly, it is still a slim chance. Nice to see him realize that throwing 20 different things into a jug doesn't yield alcohol.
 
Wstecz
Top Na dole