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Mayo Style Sauce

Chantal Sarault / Chantal Al-Refae / Foodie Beauty

She won’t like it because Mary Browns uses real chicken pieces. She needs nugget level chicken slurry slop.
kawaiikat420

Chantal Sarault / Chantal Al-Refae / Foodie Beauty

I was wondering why she doesn't just buy the actually Nashville-style hot sauce that they sell in supermarkets, but I quickly realized that she...
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