Odpowiedzi na post #70 943

AnOminous

Jack Russell Scalfani / Cooking With Jack / Jack on the Go Show / jakatak

I like rehydrating shiitake mushrooms in hot water for 30 minutes or so then using the water to make the rice. Natural MSG and shroom flavor too.
Falcon Sebben

Jack Russell Scalfani / Cooking With Jack / Jack on the Go Show / jakatak

Literally half a teaspoon of that stuff for a full thing of rice. It's overly powerful otherwise. Although I will use a touch of it when making...
John Andrews Stan

Jack Russell Scalfani / Cooking With Jack / Jack on the Go Show / jakatak

MSG absolutely can cause a number of side effects for many people. It’s not a lie and it’s not “racist” to say so, despite what the likes of Chef...
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