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If you've ever eaten in a nicer establishment and ordered wine you'll notice the waiter/sommelier doing the same with the wine bottle.

Nick professes to love quality whiskey, but from top to bottom he treats the experience like getting tanked on a bottle of Jim Beam white. Because...

And if you're going to be trashy and lick the bottle then just drink straight out of it. Why dirty a glass? I believe in you Nick, you can be...