Odpowiedzi na post #19

Bacteria and germs are going to be killed when you cook the chicken. Running water over a raw bird and splashing salmanella all over your...

Try not buying frozen meat like a mongoloid

The running water takes the meat from frozen to thawed more quickly. This is via convective heat transfer. It means the meat sits out of a freezer...

It's called a microwave and any one of them sold in the US after 1978 has a defrost feature.