Food You're Not Really Sure Anyone Even Buys

Plant-based ice cream and this...thing
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Now I may say this because I don't like ginger, I later became allergic to it but I've never seen anyone buy or drink this. And I'm someone who buys an energy drink weekly.

Edit: word
 
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I've never even seen it but I'd give it a try although I doubt it has enough ginger to be worthwhile.
There's bit of a kick and you can taste the ginger, with a strong citrusy flavor but then again take that with a huge of salt because I'm allergic and it fucked my sinuses while drinking it.
is it like ginger beer? bongs would maybe like it
If ginger beers have caffeine in them. It's to my understanding that ginger beer has no alcohol in it and the same goes for this one.
 
Plant-based ice cream and this...thing
Wyświetl załącznik 5659635

Now I may say this because I don't like ginger, I later became allergic to it but I've never seen anyone buy or drink this. And I'm someone who buys an energy drink weekly.

Edit: word
I like that, good with vodka.

Not as spicy as a good ginger beer though.

Tax: Canada dry, why make a ginger beer with so little heat, tastes like lemonade from a dirty glass.
 
Plant-based ice cream and this...thing
Wyświetl załącznik 5659635

Now I may say this because I don't like ginger, I later became allergic to it but I've never seen anyone buy or drink this. And I'm someone who buys an energy drink weekly.

Edit: word
I've never seen that but I'd get it in a heart beat. I love monsters, but wish they made a line without most of the energy shit. I just like the taste.
 
They had a peach flavored one last year that I thought was decent.
There's one that I really enjoy, it's flavored with passionsfruit and orange I think. It's the only one that I buy aside from the white one.

Horseshit. So Delicious makes a Cashew Milk Salted Caramel I would eat every meal. It is amazing.
Aha. We don't have that brand here. I suppose there's an exception to every rule.

Outside of the regular Monster flavor and the white Zero Ultra, I don't see anyone drinking Monsters.
There's a mango one that I see get consumed a lot. But I've never seen anyone drink any other flavor.

Thread tax and this might be cheating but canned duck. Not that it's a bad product but it's so expensive that no one touches it and it's never on sale.
 
Thread tax and this might be cheating but canned duck. Not that it's a bad product but it's so expensive that no one touches it and it's never on sale.
If you mean canned confit de canard, that's almost exclusively for cassoulet, at least as far as I know. And a lot of the kind of people who make something like that insist on making the confit themselves, too.
 
Aha. We don't have that brand here. I suppose there's an exception to every rule.
I'd avoid anything made from almond milk. I have no idea how people drink that shit. Cashew or oatmilk is where it is at if you want to be a non-dairy retard. I'm not, but I'm open to things.
 
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